Warm and Cozy Fall Soup Recipes to Try This Season

As the leaves begin to change and the air gets cooler, there’s nothing quite like a warm bowl of soup to cozy up with. This fall, treat yourself to a variety of delicious soup recipes that highlight the best of seasonal veggies and flavors.

One must-try recipe is the Easy Green Tortellini Soup. Photographer Jen Causey and stylist Emily Nabors Hall have created a dish that can be prepped in advance for an easy lunch option. Just layer spinach on top of pesto and tortellini to keep it fresh, then add broth and heat when ready to enjoy.

For those looking for a taste of Italy, the Copycat Olive Garden Pasta e Fagioli soup is a must-make. Lean ground beef, ditalini pasta, and beans come together in a hearty broth thickened with tomato sauce. This soup only gets better with time, so make extra for leftovers.

Looking for a creamy option? Try the Butternut Soup with Coconut Milk. This dish can be served as a vegetable stew over rice or with a side of greens. Full-fat coconut milk adds silkiness to the soup, but you can also use light coconut milk for a lighter version.

For a protein-packed option, check out the Creamy Mushroom & Spinach Soup with Wild Rice. Packed with vegetables and wild rice, this soup is both hearty and satisfying. Substitute brown rice or barley if you prefer a different whole grain.

With these delicious soup recipes, you’ll have a flavorful fall filled with warmth and comfort. Enjoy the season with a bowl of soup that’s sure to please your taste buds.